Release 56
(Apr 24, 2025)

Cattle Trait Details: Milk trans-vaccenic acid content

QTLdb Trait Hierarchy

Trait Class:Milk
Trait Type: Milk composition - fat
Trait Name: Milk trans-vaccenic acid content
Trait ID:1254
Abbreviation:MFA-C18:1t
Custom Name:Milk trans-11-octadecenoic acid content
Related / Reported traits:
(Figures in parenthesis are the number of data associated with)
Milk trans-vaccenic acid content (4) // Milk trans-vaccenic acid percentage (7)
Description:Amount in milk of fatty acid trans-11-C18:1
Measurement:n/a
Scale/Unit:%, g/dL
Comments:n/a

Explore Further

Links to Formal Trait Ontology

Vertebrate Trait Ontology:[VT:0010329] Milk fatty acid trans-11-C18:1 amount
Product Trait Ontology:[LPT:0010329] Milk fatty acid trans-11-C18:1 content
Clinical Measurement Ontology: (n/a)
  • The Vertebrate Trait (VT) Ontology is a controlled vocabulary for the description of traits (measurable or observable characteristics) pertaining to the morphology, physiology, or development of vertebrate organisms
  • The Clinical Measurement Ontology (CMO) is designed to be used to standardize morphological and physiological measurement records generated from clinical and model organism research and health programs.
  • Product Trait (PT) Ontology is a controlled vocabulary for the description of traits (measurable or observable characteristics) pertaining to products produced by or obtained from the body of an agricultural animal or bird maintained for use and profit.
REFERENCE
Park CA, Bello SM, Smith CL, Hu ZL, Munzenmaier DH, Nigam R, Smith JR, Shimoyama M, Eppig JT, Reecy JM. (2013) The Vertebrate Trait Ontology: a controlled vocabulary for the annotation of trait data across species. Journal of Biomedical Semantics 2013, 4(1):13.

 

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