| QTL Map Information |
|---|
| Chromosome: | 14 |
| QTL Peak Location: | 11.95 (cM) |
| QTL Span: | 7.38-7.58 (cM)
5.9-6.0 (Mbp) |
 |
Upper, "Suggestive": | n/a |
| Upper, "Significant": | n/a |
| Peak: | |
| Lower, "Significant": | n/a |
| Lower, "Suggestive": | n/a |
| Marker type: | |
| Analysis type: | Association |
| Model tested: | Mendelian |
| Test base: | n/a |
| Threshold significance level: | Significant |
 |
P_values | 0.0238 | | Dominance effect: | n/a |
| Additive effect: | n/a |
| Associated Gene: | TG (thyroglobulin) |
| Cis/Trans acting type: |  |
| Links:
NCBI GeneDB | Edit |
Map view
|
| Extended information: |
|---|
| (none) |
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| QTL Experiment in Brief |
|---|
| Animals: | Animals were of the following breeds: Simmental, Angus, Hereford, Charolais, Limousin, Qinchuan, Luxi, and Jinnan. |
| Breeds associated:
n/a
|
| Design: | Animals were genotyped for 6 SNPs in the thyroglobulin gene (TG) and analyzed for live weight, carcass weight, dressing percentage, backfat, marbling, and loin muscle area. |
| Analysis: | Association analysis between TG SNP genotypes and the selected traits were analyzed using a least-squares approach. |
| Software: | SAS |
| Notes: | |
| Links: | Edit |
| Reference |
|---|
| Authors: | Gan, Qian-Fu; Zhang, Lu-Pei; Li, Jun-Ya; Hou, Guan-Yu; Li, Heng-De; Gao, Xue; Ren, Hong-Yan; Chen, Jin-Bao; Xu, Shang-Zhong; |
| Affiliation: | College of ANimal Science and Technology, Norwest A & F University, Yangling, Shaanxi, China; Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing, China |
| Title: | Association analysis of thyroglobulin gene variants with carcass and meat quality traits in beef cattle. |
| Journal: | Journal of applied genetics, 2008, 49 (3): 251-5 |
| Links: |
PubMed | Abstract | List all data
| Edit |
| Additional Information |
|---|
| Comments: | G133C |
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