- Gutiérrez-Gil B, Wiener P, Richardson RI, Wood JD, Williams JL (2010). Identification of QTL with effects on fatty acid composition of meat in a Charolais x Holstein cross population Meat science,85(4): 721-9. [see all QTL
 by this paper]
- Saatchi M, Garrick DJ, Tait RG Jr, Mayes MS, Drewnoski M, Schoonmaker J, Diaz C, Beitz DC, Reecy JM (2013). Genome-wide association and prediction of direct genomic breeding values for composition of fatty acids in Angus beef cattle BMC Genomics,14:730. [see all QTL by this paper]
- Wang Z, Zhu B, Niu H, Zhang W, Xu L, Xu L, Chen Y, Zhang L, Gao X, Gao H, Zhang S, Xu L, Li J (2019). Genome wide association study identifies SNPs associated with fatty acid composition in Chinese Wagyu cattle Journal of animal science and biotechnology,10: 27. [see all QTL by this paper]
- Widmann P, Nuernberg K, Kuehn C, Weikard R (2011). Association of an ACSL1 gene variant with polyunsaturated fatty acids in bovine skeletal muscle. BMC genetics,12: 96. [see all QTL by this paper]
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