- Abe T, Saburi J, Hasebe H, Nakagawa T, Misumi S, Nade T, Nakajima H, Shoji N, Kobayashi M, Kobayashi E (2009). Novel mutations of the FASN gene and their effect on fatty acid composition in Japanese Black beef Biochem Genet,47(5-6):397-411. [see all QTL
 by this paper]
- Bartoň L, Bureš D, Kott T, Řehák D (2016). Associations of polymorphisms in bovine DGAT1, FABP4, FASN, and PPARGC1A genes with intramuscular fat content and the fatty acid composition of muscle and subcutaneous fat in Fleckvieh bulls Meat science,114: 18-23. [see all QTL by this paper]
- Barton L, Kott T, Bures D, Rehak D, Zahradkova R, Kottova B (2010). The polymorphisms of stearoyl-CoA desaturase (SCD1) and sterol regulatory element binding protein-1 (SREBP-1) genes and their association with the fatty acid profile of muscle and subcutaneous fat in Fleckvieh bulls Meat science,85(1): 15-20. [see all QTL by this paper]
- Oh D, Lee Y, La B, Yeo J, Chung E, Kim Y, Lee C (2012). Fatty acid composition of beef is associated with exonic nucleotide variants of the gene encoding FASN Mol Biol Rep,39(4):4083-90. [see all QTL by this paper]
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