- Martinez A, Aldai N, Celaya R, Osoro K (2010). Effect of breed body size and the muscular hypertrophy gene in the production and carcass traits of concentrate-finished yearling bulls J Anim Sci,88(4): 1229-39. [see all QTL
by this paper]
- Pegolo S, Cecchinato A, Savoia S, Di Stasio L, Pauciullo A, Brugiapaglia A, Bittante G, Albera A (2020). Genome-wide association and pathway analysis of carcass and meat quality traits in Piemontese young bulls Animal : an international journal of animal bioscience,14(2):243-252. [see all QTL
by this paper]
- Pinto LF, Ferraz JB, Pedrosa VB, Eler JP, Meirelles FV, Bonin MN, Rezende FM, Carvalho ME, Cucco DC, Silva RC (2011). Single nucleotide polymorphisms in CAPN and leptin genes associated with meat color and tenderness in Nellore cattle Genet Mol Res,10(3):2057-64. [see all QTL
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- Ribeca C, Bonfatti V, Cecchinato A, Albera A, Gallo L, Carnier P (2014). Effect of polymorphisms in candidate genes on carcass and meat quality traits in double muscled Piemontese cattle Meat science,96(3): 1376-83. [see all QTL
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- Ribeca C, Bonfatti V, Cecchinato A, Albera A, Maretto F, Gallo L, Carnier P (2013). Association of polymorphisms in calpain 1, (mu/I) large subunit, calpastatin, and cathepsin D genes with meat quality traits in double-muscled Piemontese cattle. Animal genetics,44 (2): 193-6. [see all QTL
by this paper]
- Zhou, G; Dudgeon, C; Li, M; Cao, Y; Zhang, L; Jin, H (2009). Molecular cloning of the HGD gene and association of SNPs with meat quality traits in Chinese red cattle. Molecular biology reports, 37(1): 603-11. [see all QTL
by this paper]
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